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How would you like to be paid for five days but only work four*? Our colleagues' wellbeing is at the heart of everything we do at OFG, so we're always looking for new ways to improve everyone's work/life balance. We're taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). If the trial is a success, we'll be rolling the 4DWW out across the Group - so there's never been a more exciting time to join! Job Title: Catering Manager Location: Heath Farm College, Maidstone Salary: £20,000 per annum (£14.95 per hour) not pro-rata, pre... more ->
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. Were not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food click apply for full job details more ->
Sous Chef popular gastro pub £35,000 This popular gastro pub is part of an independent group of inns, who are currently going through a period of growth. Due to this expansion, they are looking for an experienced Sous Chef to join the team at one of their flagship properties. There is a superb Head Chef at the helm, and they are now looking for a Sous Chef who can support them in all aspects of t click apply for full job details more ->
Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Cote. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and celebrates the diverse, modern French food landscape w click apply for full job details more ->
Haven Kent Coast formerly known as Allhallows our park on the Hoo Peninsular is situated along the Thames estuary offering the closest sandy beach to central London. Allhallows-on-Sea, Near Rochester, Kent ME3 9QD GBR Job Details Come and join our One Great Team here at Kent Coast Leisure Park Haven as a Chef! As part of our Food and Beverage Team, you will - Prepare, cook, and present dishes to brand specification. - Assist in keeping our kitchens clean and a safe and secure working environment. - Have fun working as a Team to deliver great food memories for our guests on holiday What's In... more ->
Haven Kent Coast formerly known as Allhallows our park on the Hoo Peninsular is situated along the Thames estuary offering the closest sandy beach to central London. Allhallows-on-Sea, Near Rochester, Kent ME3 9QD GBR Job Details Come and join our One Great Team here at Haven as a Qualified Lifeguard! As part of our Activities & Leisure Team, you will - Provide a safe and secure environment for all Guests whilst using our pool areas - Be Guest focused & provide a first-class service to all - Ensure strict health and safety guidelines are adhered to and work areas are always presented and... more ->
Annual earnings: £32,000- £37,500 Contract hours 48 hours per week. Salary £28,500- £30,500 per annum. Share of Service charge(typically £300-£500 per month). Paid overtime. Company health care. Company pension scheme. 28 days holiday. Staff discount. Free car parking. We have positions both at The Mount Vineyard and our sister establishment, The Samuel Palmer (Two AA Rosette relaxed fine dining) click apply for full job details more ->
Our client is a delightful 8-room pub hotel and are looking for a Chef de Partie to start as soon as possible. This role could be perfect for a couple since the accommodation provided is suitable for two individuals, and the establishment is open to hiring a Front of House Manager though this is optional, it presents a great opportunity for someone or a couple considering relocation click apply for full job details more ->
Chef de Partie - Luxury 4 Star Hotel and Spa We are currently looking to recruit an experienced Chef De Partie for a luxury 4-star hotel near Dartford. As the Chef de partie you will work alongside the hotels experienced Head Chef and brigade of 14 team members who are preparing top quality fresh food across the hotels range of restaurants and menus click apply for full job details more ->
Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments for high calibre international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers only . . click apply for full job details more ->
Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for world cuisine establishments, and for international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we place you with stable and reliable Goldstar Chefs approved sponsor employers only . . click apply for full job details more ->
We're currently recruiting a dedicated Kitchen Porter to help ensure the smooth running of the kitchen at Eurest on a part time basis, contracted to 30 hours per week. As a Kitchen Porter, you will use your skills to maintain a high standard of customer care and cleanliness. In return, you will have the chance to progress your career with company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not... more ->
Junior Sous Chef fabulous fresh food kitchen - £35,000 + tips This unique venue offers a bar, dining room, covered terrace, garden, and several letting rooms. They have an extremely talented Head Chef and a brigade of 10 chefs preparing fresh, seasonal cuisine. Benefits include: A great working environment Professional team in place No more than 50 hours a week Flexible shifts Family run business Generou click apply for full job details more ->
Join our team! Are you a passionate Chef? If so, we'd love you to join our team at Prince George! This role sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community click apply for full job details more ->
How would you like to be paid for five days but only work four*? Our colleagues' wellbeing is at the heart of everything we do at OFG, so we're always looking for new ways to improve everyone's work/life balance. We're taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). 4DWW will be rolled out within our school, when we have a full complement of staff, and within the next year - so there's never been a more exciting time to join us! Job Title: School Chef Location: Bricklehurst Manor School, Stonegate, East Sussex Salary: Up... more ->
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 27.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for... more ->
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all... more ->
Proud to be winners of the Publican Awards 2022 & 2023 - Best Pub Employer! Head Chef - The Horseshoe, Warlingham, Surrey, CR6 9EG Up to £44,000 per annum package (basic salary + tronc tips) Plus a bonus scheme with opportunity to earn a further £4,000 At Barons Pubs we are keen that our Head Chefs are able to enjoy a work/life balance whilst successfully managing a busy kitchen that produces freshly click apply for full job details more ->
HEAD CHEF - High Volume Fresh food Gastro site We are currently recruiting for HeadChef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing Cherryred as the consultancy of choice. o Are you a HeadChef that wants to develop your career with a well known and expanding group? o Are you a HeadChef that just wants to work for click apply for full job details more ->
Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get click apply for full job details more ->